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Primary production


CSI accredited body for QC label registered by the Emilia Romagna region.

The label Qualità Controllata (Controlled Quality) QC, registered by the Emilia Romagna region,".... is given to companies that decide to produce foodstuffs and breed livestock with integrated production techniques that are respectful of human health and the environment... to production companies, companies characterized by transformative commercial activities which are committed to respecting the appropriate procedural guidelines and that are able to guarantee the quality of the product from its stages of cultivation to its final consumption stage, along the entire production chain.

The system of control is entrusted to accredited entities, as CSI, whose responsibility is to verify the correct adherence to the procedural guidelines. 



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